The present book is an elementary course of the Russian language for the staff of the hotels and restaurants. The goal of the book is to teach the service sphere workers to communicate with the Russian clients and visitors of restaurants, to understand their questions and to answer them. The course consists of two parts. The first part introduces the phonetic rules of Russian and exercises whic…
The book is perfect for those who are involved in the service branch and want to acquire the elementary skills of the spoken Russian. The present book gives a good idea of the modern service vocabulary and the speech models the most widely used in the service branch. Using this book the foreign students will mainly master the dialogical speech and acquire some writing skills as well. The ex…